If you are thinking of investing in a new pizza oven, rest assured that there is an outdoor pizza oven available for anyone, whether you’re interested in becoming an expert pizza-making expert or making homemade pies just for the family. Small portable outdoor pizza ovens range from basic square tray ovens which sit right on your counter to countertop units powered by propane or charcoal. You can find them in a variety of styles and prices. Some are even equipped with refrigeration units for keeping your pizza warm while you cook it. There are basic and deluxe versions. The basic style offers no frills, is inexpensive, and comes with a non-stick plate.
Deluxe models offer touch screens for not only temperature control but also for menu selection. The best outdoor pizza oven will come with a non-stick cooking plate as well as a large non-stick cooking chamber. These ovens will cook evenly, can handle a wide range of pizza flavors, and have long cords for easy carrying. The prices will vary but some have features like day/night lighting and automatic shut off capabilities.
Most pizzerias use coal or gas burners to cook pizza dough, so it’s important that you take the time to find out which type of pizza oven would be best for you. Gas burners are definitely more convenient if you plan on making a lot of pizza. They tend to be a bit faster than a wood fired pizza oven and they’re easier to clean up. But it’s best to choose a model that will suit your needs and your budget.
When choosing a gas oven, you have several to choose from including: the traditional wood fired, ventless, and convection models. If you want to see more detailed view details of the different types of ovens before making your decision, be sure to check out online galleries. Just about all manufacturers offer product catalogs and detailed online gallery views. Be sure to look at the dimensions of your planned oven and consider how much heat it will require. Also, look for online user reviews to see what kinds of comments other people have had regarding the particular model you are considering. While you’re at it, be sure to read manufacturer directions on proper pizza cooking methods and safety precautions.
If you’d rather go with a wood fired pizza oven, there are several different sizes to choose from including: the tabletop, vertical, and horizontal units. For the tabletop, you will have to decide between a portable and a permanent model. Portable units allow you to move around on the patio while preparing and cooking your pizza. The portable units generally don’t have a fan to prevent smothering. However, most models come with a cover that can be removed to allow for ventilation. A portable unit is also smaller than a permanent unit, and it’s important that you take this into consideration when determining which one to purchase.
If you’d rather go with a convection oven, you have many choices. Convection models allow for even heating which makes them perfect for outdoor cooking. The downside is that they use a gas pilot light to raise the temperature, which can be a bit uncomfortable in warmer months. If you live in an area where propane is widely available, a convection model may be your best option.
Last but not least, you should choose one based on the size and cooking surface of the oven. The cooking surface is especially important if you’ll be baking pies, as they need to be cooked on a hot convection pizza oven. You’ll find these ovens in stainless steel, aluminum, cast iron, and other metals. If you are unsure which type would work best for your planned cooking needs, you can always ask a professional pizza oven installer which one he or she would recommend.
Finally, you should consider whether or not you want an oven with a built-in pizza stone. Stone ovens have become increasingly popular over the past several years because they require almost no upkeep. The stone heats up from the heat of the cooktop, making it easy to flip delicious pies without having to constantly re-heat the oven. Propane ovens can be used with this type of pizza stone, but if you plan on using it often you might end up spending more money by purchasing and using a portable oven with a built-in stone.